Heat Treatment Milkshake
Not all milkshake machines are created equal. A Taylor® Heat Treatment Shake Freezer provides a daily heating and cooling cycle to safely maintain dairy products up to 28 days before a complete disassembly and cleaning is required. You’ll decrease labor time and cost, increase efficiency, and reduce product waste more than you could with any other milkshake machine.
Model PH61
Shake Freezer
Offer four separate shake flavors: chocolate, vanilla, strawberry and an optional flavor. Portion controlled shake dispensing for high volume milkshake production.
KEY SPECIFICATIONS:
Finished Products: Shake
Installation: Floor
Number of Flavors: 4
Freezing Cylinder QTY: 1
Freezing Cylinder Size (qt/l): 7/6.6
Model C606
Heat Treatment Combination
The Heat Treatment system provides a daily heating and cooling cycle to safely maintain dairy products up to two weeks before a complete disassembly and cleaning is required. Heat Treatment freezers address food safety, product waste, maintenance and repair cost concerns.
KEY SPECIFICATIONS:
Finished Products: Soft Serve, Shakes
Installation: Floor
Number of Flavors: 4 Shake, 1 Soft Serve
Freezing Cylinder QTY: 2
Freezing Cylinder Size (qt/l): Shake 7/6.6, Soft Serve 3.4/3.2
